Boya Sauvignon Blanc
An attractive nose of fresh white flowers and pineapple with hints of mango and passion fruit. The palate is well-balanced with beautiful acidity, lively lime-tinged fruit and a refined, crisp finish. Pair with grilled calamari, poached lobster, or an asparagus goat cheese tart.
Casa Silva Cuvee Colchagua Carmenere
Bright and intense ruby red. On the nose, aromas of black cherries and plums with hints of spices. On the palate, it is round and powerful with sweet soft tannins and balanced acidity. Long finish.
Great pairing with a steak and chimichurri sauce, Mexican fajitas, grilled chicken, roasted portobello mushrooms, or a spicy ratatouille.
La Posta Pizzella Family Vineyard Malbec
Beautiful red/purple color with aromas of black cherries, dark fruits, dark chocolate and baker’s spice. On the palate, the wine shows dense dark berry and plum flavors along with hints of sandalwood and spice, and even a hint of violets in the finish. Don’t be concerned if you find yourself inhaling deeply from your glass, over and over—it is just your nose’s way of telling you that it wants its fair share!
This is a full-bodied and well-structured wine that is incredibly full of life and born to be enjoyed with food and friends. Goes great with many foods, specially meat, barbecue.
Areyna Cabernet Sauvignon
Aromas of raspberries and ripe red fruits. The mouth feel shows good concentration and structure, with a soft texture and sweet, round tannins. The wine has a long, lingering finish with fresh, lively acid.