Burnt sienna color. Aromas and flavors of pomegranate, roasted nut brittle, hibiscus, incense, and rosehips with a lightly tannic, lively, dry light-to-medium body and a warming, medium-length finish with notes of reduced citrus with coarse tannins and a suggestion of oak flavor. Bold acid and tight tannins; cellar this for a few years. full-bodied, well-balanced and it has a very persistent finish and complex bouquet with enticing hints of red fruit.
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