Deep ruby. Aromas of deep cherry, black plum, and caramel with hints of dried sage and cedar. Flavors of ripe blackberry and cherry preserves framed by mocha and baking spices. Layers of abundant fruit, dried herbs, and sweet oak. Seamless, integrated tannins create a rich structure and reflect a mountain personality.
Blend: 94% Cabernet Sauvignon, 3% Malbec, 3% Merlot
James Suckling- Plenty of blueberry and chocolate aromas and flavors. It’s full-bodied with round, fresh tannins. Lot of blue fruit and walnuts. Then crushed stones with the fruit at the finish. Flavorful, yet not overdone. Give this four or five years to come around. Try after 2025.
Robert Parker– A blend of 82% Cabernet Sauvignon, 8% Merlot, 6% Petit Verdot and 4% Malbec, the 2018 Cabernet Sauvignon has a deep garnet-purple color. The nose absolutely sings of warm blackcurrants, black cherries and mulberries plus fragrant suggestions of chocolate box, lilacs and licorice. Medium to full-bodied, the palate is laden with energetic, crunchy black fruit flavors, framed by ripe, fine-grained tannins and loads of freshness, finishing long and perfumed. What a bargain price for this classic Napa Cab beauty! Rating: 92+
Wine Spectator- Solid, with a loamy edge guiding the core of warmed cassis and plum reduction flavors along. Subtle sweet bay leaf, apple wood and anise notes fill in on the finish. Drink now through 2032.
Decanter- Mount Veeder offers a higher level of consistency and relative value across an impressive array of price points than other Napa mountain appellations. At the lower end of this spectrum, Mount Veeder winery has made a complete and multifaceted example of this unique Napa subregion. Blue fruited, herbal and rustic on the nose with a direct, to-the-point texture, finishing with a typical, Mount Veeder brambly-edge. 82% Cabernet Sauvignon, 8% Merlot, 6% Petit Verdot, 4% Malbec. Drinking Window 2023 – 2031
Tasting Panel- This powerful and dark yet youthful red is full-bodied and concentrated with black fruit, underbrush, and tobacco-laden cedar. Sturdy, dusty tannins are wound tightly around notes of pencil shavings and plum skin.
Jeb Dunnuck- Another outstanding wine from this estate, the 2018 Cabernet Sauvignon offers up medium to full-bodied aromas and flavors of spiced plums, blackcurrants, new leather, incense, and tobacco. It’s nicely textured, has a balanced, layered mouthfeel, ripe tannins, and, I suspect, the class to evolve nicely for 10-12 years.
