A medium garnet-colored in addition to a sweet perfume of kirsch liquor intermixed with notions of high class cigar tobacco, roasted herbs, and licorice. Medium to full-bodied with light to moderate tannin, this classically-styled, impressive Barolo should drink well for a decade.
This classic Nebbiolo shows notes of rose petal, dark spice and camphor aromas. Juicy and delicious, the smooth full-bodied palate has a weightless elegance, delivering succulent cherry, ripe raspberry, licorice and tobacco while fine-grained tannins provide support. A great pairing with duck, grilled steak, braised beef or mushroom risotto.
Region: Barolo, Piedmont
Category: Barolo / Nebbiolo
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The aristocracy of Piedmontese wines is represented by a wine of ancient and noble origins, Barolo. Also made from Nebbiolo grapes, Barolo requires a minimum ageing of 38 months before being able to bear the name. As part of the ageing period, a minimum of 18 months in wood is required that enriches the wine in all respects. Garnet red colour with orange reflections, intriguing, complex bouquet and a full-bodied, austere flavour make Barolo a pearl on the world wine scene. To best appreciate its sensory characters, it is recommended to open the bottle at least 3 hours before tasting.