Tommasi Lugana Le Fornaci
Intense and bright yellow on the nose it is fruity and fragrant, with notes of tropical fruit and grapefruit. The taste is dry and harmonious and it has an elegant freshness. It is intense, persistent and mineral with the typical hint of almond finish.
Ideal as an aperitif, with appetizers and finger food, it enhances preparations based on lake and sea fish. Excellent with savory first courses, risotto, delicate meats and with fresh cheeses.
Conca d’Oro Prosecco Rosé Treviso
Vinous and structured, sapid and persistent, with a good acidity, well balanced. Ideal for any occasion of the day, perfect with first courses and dishes based on fish or white meats.
The Pale by Sacha Lichine Rose
Named after its transparent, pink color, The Pale by Sacha Lichine embodies all the characteristics of an authentic Rosé from Provence. It is expressive both inside and out and bears great aromatic freshness on the nose followed by more subtle, fruity notes on the palate. Its elegant palate pairs nicely with its colorful and playful label. Let The Pale by Sacha Lichine transport you to the roaring twenties.
Carmel Road Central Coast Pinot Noir
Sourced primarily from Monterey and Santa Barbara County, expressing aromas of red cherries, strawberries and hints of baking spice. Lush and juicy berry flavors on the palate layered with notes of black tea. Well balanced acidity, richness and texture. Silky tannins lead to a long finish.
Collefrisio Magnolia Terre di Chieti Bianco
Straw-yellow color. Notes of yellow peach, with hints of exotic fruit, lychee, mango and pineapple. Fresh, soft, round, full and persistent with citrus aftertaste.
No Chewing Allowed 24 piece Chocolate
Uniquely defined by their taste, smoothness and melting profile, our Truffles must be kept in a dry & cool place up to 65° F.
If kept refrigerated allow them to return to room temperature before serving.