Description
Caparzo Sangiovese
Intense ruby color. Fruity, spicy aromas. The palate is full, fruity, persistent, and soft with ripe blackberries, wild strawberries, and vanilla on the finish.
Barbanera Sangiovese Bianco
This Sangiovese Bianco is a one-of-a-kind white wine. From younger vines, the Sangiovese grapes are immediately pressed of the skins. Fermentation take place in stainless steel and then the wine rested there for another 6 months. The fresh and easy-drinking result is not only fantastic, clean, and zippy, but also a unique experience. Wonderful with seafood and firm cheeses, the flavor profile exhibits nuances of red fruits yet combined with more classic citrus and tree fruit tones.
Villa San Giovanni Montepulciano d’Abruzzo
The wine is well balanced with a dense taste of red fruits and plums.
Cantine Povero Barbera d’Asti
Light, bright, clean, and fresh. A varietally perfect example of Barbera.
Famiglia Grillo Rosso
This powerful blend of Nero d’Avola and Merlot has a nuanced, spicy flavor, with hints of dark berries, rum raisin, cocoa, herbs, and oak.
Farello Barolo
This classic Nebbiolo shows notes of rose petal, dark spice and camphor aromas. Juicy and delicious, the smooth full-bodied palate has a weightless elegance, delivering succulent cherry, ripe raspberry, licorice and tobacco while fine-grained tannins provide support. A great pairing with duck, grilled steak, braised beef or mushroom risotto
